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FOOD 5101 [0.5 credit] Advanced Nutrition and Metabolism

Metabolism of macronutrients in the human body. Detailed catabolic and anabolic reactions of carbohydrates, lipids and proteins. Regulatory control points in healthy and diseased states. Discussion of the literature pertaining to nutrition, metabolism and disease.
Also offered at the undergraduate level, with different requirements, as FOOD 4201, for which additional credit is precluded.